Cold Apps and Hors d’ Oeuvres

• Avocado Slice with Goat Cheese wrapped in Prosciutto
• Seven Layer Dip-In Cups ( similar to shots, but using 8 oz plastic cups)
• Rueben Rolls

Hot Apps and Hors d’ Oeuvres

• Cheesy Bacon Oven Chips with Chipotle Ranch Dipping Sauce
• Kalamata Olive Garlic Bread
• Baked Zucchini Sticks with Sweet Onion Dipping Sauce
• Bacon Wrapped Prawns on Rosemary Skewer with Lemon Olive Dip

Snack and Break Outs

• Peanut Butter Pretzel Bites
• Homemade Orange Sweet Potato Chips with Thyme
• Fried Herbed Almonds
• Vanilla and White Chocolate Carmel Popcorn
• Salted Carmel Almond Pretzel Popcorn Mix
• Reeses Rice Krispy Treats
• Cinnamon Sugar Pecans

Breads

• Pull-apart Cinnamon Sugar Pumpkin Bread with Butter Rum Glaze

Desserts

• Cheesecake Pops (Could Make This A Station Too !)
• Irish Cream & Pistachio Fudge (displayed in cello bags with rafia tie)

Salad Platter Presentations

• Platter of Individual Caesar Salads in Parmesan Cheese Baskets
• Roasted Pears with Brie Cheese and Toasted Pistachios
• Gorgonzola Cheesecake with Vanilla Pear Compote and Sundried Cherries
• Salad En Glass – Arugula & Romaine Salad with Apples, Bacon, Walnuts and Feta Cheese with Raspberry Vinaigrette

Hot Buffet Presentations

• Pretzel Crusted Chicken Breast with Orange-Ginger Glaze
• Rosemary Garlic & Honey Glazed Pork Tenderloin with Bourbon-Apple Cream
• Stuffed Chicken Breast with Goat Cheese, Sundried Tomatoes, Broccoli wrapped in Bacon. Served with Herb Butter
• Turkey Cran-Chiladas

Dessert Station

• More Smores! (Make Your Own Smores Station)

Beverages

• Pumpkin Pie & White Hot Chocolate
• Coquito ( Puerto Rican Coconut Eggnog )
• Fall Sangria ( Cranberry, Apple and Orange Spritzer )
• Edible Cocktail ! – Cranberry-Lime Sangria Jell-O- Shot

Categories: News